Rice with an umeboshi (salted Japanese plum) placed in the middle (resembles the Japanese flag, ne!)
A small probiotic drink (yakult)
Some salad, a small hotdog, a meatball, a pork katsu, and a chicken gyoza dumpling.
No fish or seafood products in today's bento because one of our students is allergic to seafood (must be tough in Japan!!)
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